Brisket Quest

So we begin our journey...  Big D and I are in Big D.  Hmmm.  Our original employee, Darryl (a.k.a. Big D) joins me in Dallas as we seek out some great brisket places for fun and comparison.  We’ll spend some time in Dallas, Grapevine, Fort Worth, Meridian, and some other cities as we endeavor to taste our way through this part of Texas.  We’ll also spend some time at J&R Manufacturing, the fantastic folks who manufactured our smokers.

I’ll post updates here, and a few photos as we gorge ourselves on Texas Q.

First stop Off the Bone Gourmet Barbeque in Dallas.  A former gas station houses this awesome place.  Great chopped brisket and ribs adorned with sweet pickles.  A very nice first stop, I must say.  They love their J&R smoker and we love the result.  Pecan wood is their hard wood of choice, which is what we use as well.

0off_bone

About

Gilbert guy who walks with Christ, sells BBQ, and appreciates those who care enough about his random musings to occasionally read his blog.